Chickpeas: Difference between revisions
No edit summary |
No edit summary |
||
Line 6: | Line 6: | ||
== Recipes == | == Recipes == | ||
* Don't trash, the liquid, can be used for creating vegan-[[Meringue]] (without eggs) | |||
{{#ask:[[Category:Recipes]][[Has ingredient::chickpeas]]|format=ul}} | {{#ask:[[Category:Recipes]][[Has ingredient::chickpeas]]|format=ul}} | ||
[[Category:Legumes]] | [[Category:Legumes]] |
Latest revision as of 11:42, 7 September 2015
Chickpeas are about the earlyest mankind cultivated food. They maybe appeared 7500 years ago in Mésopotamia.
High in proteins, chickpeas are a good way to avoid eating too much soy products in vegan diet.
Chickpeas may be used in different ways: as a flour, blendered, fried, boiled.
Recipes
- Don't trash, the liquid, can be used for creating vegan-Meringue (without eggs)
{{#ask:Has ingredient::chickpeas|format=ul}}